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Brunch Menu

Sunday 11am - 3pm

Sweets & Starter

Brioche French Toast  $8.00

fruit coulis, whip cream, walnuts
Lemon Ricotta Pancakes  $12.00
ricotta cream, blueberry compote
Chilaquiles $10.00
tortillas, house spicy salsa,
cotija cheese, two fried eggs

Basket of Pastries $6.00
mini butter and chocolate croissant, honey butter
Fruit Salad $6.00
seasonal fruit mix, honey, lemon juice, mint

Kids Menu

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Kids Pancakes  $6.00

Kids Classic  $6.00

2 eggs, 2 bacon

 

 

Coffee Beverages

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Coffee  $2.00

Espresso  $2.50

Double Espresso  $3.00

Cappuccino  $3.50

Café Latte  $3.50

 

 

Mimosas

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Bottle of House Sparkling with Juice $15.00

Orange, Cranberry, Mango, Guava,

Pineapple, Peach

Mimosa Glass  $4.00

Michelada Modelo Especial  $5.00

Bloody Mary  $5.00

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Eggs & Entrees

 

Steak & Eggs  $16.00

6oz rosewood ranch wagyu round, 2 eggs,

hollandaise, home fries

Julia’s Crepes  $12.00

ricotta cream, braised mushrooms, spinach,

almonds and parmesan

Salmon BLT  $13.00

grain mustard aioli, capers, red onions,

blt in pumpernickel toast with fries

Barbacoa Eggs Benedict  $13.00

english muffins, house barbacoa, poached eggs,

hollandaise, potatoes

Traditional Eggs Benedict  $10.00

english muffins, canadian bacon,

poached eggs, hollandaise, potatoes

Burger a La Lyonnaise  $14.00

pork, beef and shallots patty, garlic aioli, tomato,

arugula, bacon, mornay sauce and french fries

Croque Monsieur  $12.00

black forest ham, mayo, gruyere, mornay sauce

on multigrain toast with french fries

Make it a Madame add +$1.50

A La Carte

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Bacon  $3.00

Eggs  $4.00/2

Potatoes  $4.00

Toast  $1.50

Nutella Crepes $5.00

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