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Brunch Menu
Sunday 11am - 3pm
Sweets & Starter
Brioche French Toast $8.00
fruit coulis, whip cream, walnuts
Lemon Ricotta Pancakes $12.00
ricotta cream, blueberry compote
Chilaquiles $10.00
tortillas, house spicy salsa,
cotija cheese, two fried eggs
Basket of Pastries $6.00
mini butter and chocolate croissant, honey butter
Fruit Salad $6.00
seasonal fruit mix, honey, lemon juice, mint
Kids Menu
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Kids Pancakes $6.00
Kids Classic $6.00
2 eggs, 2 bacon
Coffee Beverages
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Coffee $2.00
Espresso $2.50
Double Espresso $3.00
Cappuccino $3.50
Café Latte $3.50
Mimosas
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Bottle of House Sparkling with Juice $15.00
Orange, Cranberry, Mango, Guava,
Pineapple, Peach
Mimosa Glass $4.00
Michelada Modelo Especial $5.00
Bloody Mary $5.00
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Eggs & Entrees
Steak & Eggs $16.00
6oz rosewood ranch wagyu round, 2 eggs,
hollandaise, home fries
Julia’s Crepes $12.00
ricotta cream, braised mushrooms, spinach,
almonds and parmesan
Salmon BLT $13.00
grain mustard aioli, capers, red onions,
blt in pumpernickel toast with fries
Barbacoa Eggs Benedict $13.00
english muffins, house barbacoa, poached eggs,
hollandaise, potatoes
Traditional Eggs Benedict $10.00
english muffins, canadian bacon,
poached eggs, hollandaise, potatoes
Burger a La Lyonnaise $14.00
pork, beef and shallots patty, garlic aioli, tomato,
arugula, bacon, mornay sauce and french fries
Croque Monsieur $12.00
black forest ham, mayo, gruyere, mornay sauce
on multigrain toast with french fries
Make it a Madame add +$1.50
A La Carte
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Bacon $3.00
Eggs $4.00/2
Potatoes $4.00
Toast $1.50
Nutella Crepes $5.00
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